Kick off picnic season with this Provençal tuna sandwich known as the pan bagnat. Typical niçoise salad ingredients are met with a smoky paprika aioli creating a delicious twist on this French classic. Our recipe serves 4 so it can be a perfect centerpiece for your outdoor lunch. Here, olive oil-packed tuna is mixed with [...]
12/29/2020Cooking, News
2021 is just around the corner which means planning a festive and tasteful menu for ringing in the new year. While the holiday season may be a little different this year, there’s no reason to forgo the celebratory staples that New Year’s Eve brings—we suggest fresh oysters, caviar, and of course champagne or something bubbly [...]
10/10/2019Cooking
We’ve got a wonderfully hearty, delicious recipe to welcome crisp, cool weather. This fall dish brings together all the best elements of comfort food—rich, creamy polenta is combined with the earthy flavor and meaty texture of wild mushrooms, plus fresh Parmigiano cheese and an aromatic hint of thyme. Even though it’s not the traditional method, [...]
7/18/2019Cooking
There’s nothing better than peak season summer produce, especially cherries. We’ve got multiple kinds right now, including dark red Bing cherries, gorgeous local sour cherries, and sun-kissed yellow-orange Rainier cherries. While cherries are delicious eaten fresh, sometimes it’s nice to put a twist on summer fruit and one of our favorite ways to do that [...]
6/6/2019Cooking
A fresh, delicious meal doesn’t have to be complicated. Our Union Market brand premade pizza dough can find its way into your basket any time, then wait in the freezer until the mood for pizza strikes. These personal-sized pizzas are great for enjoying individually, but even better to share, with two topping combos that complement [...]
5/9/2019Cooking
Celebrate the Mother's Day with this beautiful salad highlighting some of our favorite seasonal spring produce: sweet English peas, crisp spring onions, zesty radishes crunchy snap peas, and loads of fresh herbs, all tossed with a bright and tangy lemon poppy seed dressing.
3/28/2019Cooking, Market Picks
Sweet, tender-fleshed new season potatoes take this classic Niçoise salad and raise it to an entirely new level of spring delectability.
10/11/2018Cooking
This gorgeous fall dish spotlights potato gnocchi with a creamy butternut squash sauce. It’s no-fuss and perfect for welcoming the turn of season.
9/26/2018Cooking
