Union Market Shaved Fennel Salad

Recipe: Shaved Fennel Salad with Blood Oranges

Union Market Shaved Fennel Salad
Celebrate the abundance of seasonal citrus fruit with a vibrant salad that’s bright enough to chase away the wintertime blues. This recipe calls for blood oranges, but you can use any in-season citrus like grapefruit, Cara Cara, or navel oranges.

We love the combination of crisp fennel with refreshing citrus and briny olives in this salad. With its fresh flavors, colorful presentation, and easy assembly, this dish is perfect for entertaining. And you can prepare the main ingredients up to a day in advance. Simply cover and refrigerate the orange segments as well as the fennel and celery (in their ice bath) until you’re ready to drain, assemble, and serve. READ MORE

Union Market - Lamb Osso Buco Recipe

Recipe: Maremma-Style Lamb Osso Buco

Union Market - Lamb Osso Buco Recipe
Winter is no excuse for drab, boring fare. When the days get cold and grey, it’s all the more reason to have something rich, deeply flavored, and aromatic to lift your spirits.

In this recipe we channel the spirit of the Tuscan coast with a Maremma-style lamb osso buco, slowly cooked with tomatoes, celery, garlic, and onions until you can pierce the meat with the side of a spoon, and then finished with some briny black olives and a scattering of chopped parsley and lemon zest.

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Union-Market-Holiday-Roast

Our Christmas Menu

Union-Market-Holiday-Roast
Keep the holiday spirit alive this year with delicious food! With all the stresses that this year and the holidays may bring, by the time Christmas rolls around the last thing you’ll want to do is spend hours slaving in the kitchen; especially when you could let us do the work.

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Union-Market-Holiday-Roast-2021

Order Your Holiday Roast

Union-Market-Holiday-Roast-2021
In search of the perfect centerpiece for your holiday feast? We suggest looking to our Meat Counter, where we’ll have a great selection of head-turning roasts, from classic beauties like a standing rib roast or spiral-cut ham to a gorgeous all-natural bone-in leg of lamb.

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Union Market Hanukkah 2016 Menu

Happy Hanukkah!

Union Market Hanukkah 2016 Menu

Let us join your festival of lights this year by taking advantage of our delectable menu of made-from-scratch classic Hanukkah dishes and fresh-baked desserts. From November 27 to December 6th, our Prepared Foods counter will feature all the sides, main courses, and sweet treats you’ll need to create a feast to remember.

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Union-Market-Halloween-Petit-Fours-Recovered

Tricks, Treats, and Sweets for Halloween

Union-Market-Halloween-Petit-Fours-Recovered

Trick-or-treating is right around the corner, and we have a feeling you’ve been pining for a treat!

But even treats can be tricky when it comes to spooky, harmful preservatives, artificial sweeteners, and high fructose corn syrup. Make your way to our doorstep and you’ll steer clear of those scary and mysterious ingredients in your Halloween candy.

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Union-Market-Gravlax-recipe

Recipe: Dill-Cured Gravlax

Union-Market-Gravlax-recipe
It’s traditional to break your Yom Kippur fast with a spread of bagels, lox, and cream cheese. This year why not try a riff on the classic by switching out the lox for some light and delicious Scandinavian gravlax. Though the two preparations have a lot in common, our gravlax recipe has just a hint of sweetness as well as the aroma of fresh dill to liven it up. READ MORE