Oven-Baked Polenta with Roasted Mushrooms & Thyme

We’ve got a wonderfully hearty, delicious recipe to welcome crisp, cool weather. This fall dish brings together all the best elements of comfort food—rich, creamy polenta is combined with the earthy flavor and meaty texture of wild mushrooms, plus fresh Parmigiano cheese and an aromatic hint of thyme. Even though it’s not the traditional method, [...]

Our Market Picks: Back to School Edition

Now that the summer’s heat and activities are subsiding, many of us are getting ready to head back to school. With that in mind, we’ve curated a selection of some of our favorite portable snacks and new items that are super convenient or easily eaten on-the-go. Our picks will elevate any meal, snack, or bagged [...]

Our Thanksgiving Menu

Our Thanksgiving Menu features a selection of seasonal sides and traditional holiday dishes to make this year’s Thanksgiving feast a winner.

Trick or Treat!

Trick-or-treating is right around the corner, and we have a feeling you’ve been pining for a treat! But even treats can be tricky when it comes to spooky, harmful preservatives, artificial sweeteners, and high fructose corn syrup. Make your way to our doorstep and you’ll steer clear of those scary and mysterious ingredients in your [...]

Recipe: Crunchy Kale Salad

This gorgeous crunchy kale salad brings together some of our favorite cool-weather ingredients in one beautiful and easy meal.

Autumn Salad with Red Endive and Apples

This beautiful seasonal salad combines all the best parts of the season—roasted spaghetti squash, toasted pumpkin seeds, crisp escarole, peppery arugula, and juicy local apples.