It’s time to order your Thanksgiving turkey, and we have a great selection of farm-fresh, local, humanely raised, antibiotic-free birds.
10/13/2022Cooking
While we all may have to celebrate a little differently this year (including foregoing trick-or-treating at Union Market), there are still plenty of ways to get in the spooky spirit, and plenty of treats and sweets to indulge in!
10/10/2019Cooking
We’ve got a wonderfully hearty, delicious recipe to welcome crisp, cool weather. This fall dish brings together all the best elements of comfort food—rich, creamy polenta is combined with the earthy flavor and meaty texture of wild mushrooms, plus fresh Parmigiano cheese and an aromatic hint of thyme. Even though it’s not the traditional method, [...]
8/29/2019Market Picks
Now that the summer’s heat and activities are subsiding, many of us are getting ready to head back to school. With that in mind, we’ve curated a selection of some of our favorite portable snacks and new items that are super convenient or easily eaten on-the-go. Our picks will elevate any meal, snack, or bagged [...]
10/11/2018Cooking
This gorgeous fall dish spotlights potato gnocchi with a creamy butternut squash sauce. It’s no-fuss and perfect for welcoming the turn of season.
9/26/2018Cooking
This beautiful seasonal salad combines all the best parts of the season—roasted spaghetti squash, toasted pumpkin seeds, crisp escarole, peppery arugula, and juicy local apples.
