Instead of the same old flowers and chocolate, why not celebrate Valentine’s Day with something different? These memorable persimmon pancakes, studded with cubes of fragrant fuyu persimmon and served with a bright and refreshing blood orange compote, are sure to wow your Valentine. Of course, no Valentine’s Day would be complete without chocolate! We recommend drizzling [...]
There’s no better time to treat your loved ones (and yourself!) to decadent food, and here at Union Market, we’ve got everything you need to celebrate--whether you’re looking for chocolate and cheesecake or lobster and caviar.
There’s nothing better than peak season summer produce, especially cherries. We’ve got multiple kinds right now, including dark red Bing cherries, gorgeous local sour cherries, and sun-kissed yellow-orange Rainier cherries. While cherries are delicious eaten fresh, sometimes it’s nice to put a twist on summer fruit and one of our favorite ways to do that [...]
Summer berries need so little help to make them shine, and we think this simple and elegant French clafoutis is the perfect vehicle for their intense, fruity sweetness. Half-custard and half-cake, clafoutis is a breeze to make, cooks in less than half an hour, and is light enough to justify adding it to your regular [...]
This Valentine’s Day, we have everything you need to pull off a cozy, delicious dinner at home, from chocolates and flowers to oysters and caviar, to our recipe for a decadent chocolate-hazelnut panna cotta with spiced walnuts.
11/1/2016Cooking, Market Picks