Specials

This award-winning fresh goat cheese is distinguished by its fresh taste, mild flavor, and smooth texture. Each log is hand-rolled in a blend of high-quality spices, fragrant herbs, or fruit. Crumble it on salads, serve it on a cheeseboard, or spread it on a slice of rustic bread. Special excludes 8 oz. sizes.

Everything’s better with bacon—especially D’Artagnan’s premium uncured, all-natural heritage breed. Sweet, smoky, and humanely raised with no added nitrates or nitrites. Excludes duck bacon.

Although our farms do not have organic certifications, we follow farming practices the way they have been for hundreds of years without the use of artifcial fertilizers, pesticides, growth hormones, or GMOs. The effectiveness of our farming methods is clear in the quality of our unadulterated milk. You haven’t tasted natural milk until you’ve tasted Ithaca Milk.

Although our farms do not have organic certifications, we follow farming practices the way they have been for hundreds of years without the use of artifcial fertilizers, pesticides, growth hormones, or GMOs. The effectiveness of our farming methods is clear in the quality of our unadulterated milk. You haven’t tasted natural milk until you’ve tasted Ithaca Milk.

Crafted in upstate New York with local milk and a traditional French recipe, this rich whole milk yogurt comes in unique flavors and a reusable terracotta or glass pot. Special excludes desserts.

Grab-and-go organic goodness in every cold-pressed pouch—USDA-certified and free from added sugars or preservatives—so your little one gets real, wholesome nourishment even on your busiest mornings.

Award-winning cheese made from organic milk of pasture-raised cows—no antibiotics, synthetic hormones, or toxic pesticides. Sprinkle on eggs, melt on pizza, or enjoy on its own and taste the goodness of top-quality milk. Excludes Stringles.

Just a few spoonfuls of this creamy, fluffy cult favorite will give you your daily dose of beneficial bacteria—in fact; there are 25 billion probiotics per serving! Artisanal and small-batch, with a deliciously sour and tangy flavor.

Certified organic and made with grass-fed milk from A2 cows raised on family farms in the Catskill Mountains. Unlike Greek yogurt, this full-fat, traditional European yogurt is never strained in order to retain the maximum amount of nutrients and whey protein. Special excludes drinkables.

Simply boil and serve with your favorite sauce—what could be easier? Our spinach tortelloni is ready to serve in less than 10 minutes and goes great with a creamy sauce. We recommend pairing these with our Union Market brand fresh alfredo sauce.

A flavor-packed treat made with real Greek yogurt and rBST-free milk—just 80–130 calories and 4–6g of protein. A better-for-you dessert the whole family will love. Special includes Poppables.

Charleston Gold Rice — heirloom long-grain, naturally aromatic and nutty. Grown in South Carolina’s tidal fields since 1735, non-GMO and gluten-free. Every bag supports The Andy Quattlebaum & Blackwell Family Foundation.

Handcrafted nut butter made from scratch in Durham, North Carolina, made with carefully selected ingredients sourced from local farmers who share Big Spoon's dedication to authentic quality. Each small batch is handmade, producing uniquely delicious, nutritious results.

Hailing from Grand Rapids, Michigan, Koeze has been handcrafting Cream-Nut for over 90 years. Using only fresh Virginia peanuts and sea salt, you can taste the tradition of their remarkable heritage in every jar. No sugar added, no preservatives, and no added oils.

These exquisite bite-sized chocolate bars have earned every one of their five stars. Their variety of decadent fillings makes them the ideal treat for every occasion and every taste. In fact, Vogue magazine has called them “the ultimate chocolate bar.”

A drink as good for your digestion as it is delicious, these sparkling tonics combine the benefits of prebiotics, plant fiber, and botanicals in a tasty beverage that supports your microbiome and benefits digestive health. Special excludes 4 PK

Born in Italy but raised in California, these tomatoes are grown from real San Marzano seeds. Each sweet, vibrant, meaty tomato contains far less seeds than most other plum tomatoes, making them the ideal candidate for sauces. Whole Peeled, Crushed, or Puréed.

Rooted in the Pacific Northwest but roasted in Red Hook. Stumptown’s impeccably sourced beans, strict attention to the intricacies of roasting, and Fair Trade practices all filter into one heck of a cup of joe. Stock up at a great price!

Made with minimal gluten-free, vegan ingredients like sea salt and sunflower, sesame, flax, and pumpkin seeds—these crackers go with everything! Pair alongside a spread of artisan cheeses, dunk into your favorite dip, or enjoy the nutty flavors on their own.  

Twiga Coffee’s African collection showcases the vibrant flavors of Ethiopia, Kenya, and Rwanda. Each bean is ethically sourced and hand-roasted, delivering a bold, balanced cup that reflects the rich heritage of its origin. Plus, 10% of every sale supports wildlife conservation.​

A versatile culinary essential with a smooth, clean finish that lets your ingredients shine. This all-purpose oil is your go-to for high-heat cooking—sauté, grill, bake, roast, or fry with ease—while preserving the true flavor of every dish.

Vista Hermosa chips are made from organic, whole-kernel corn using the ancient nixtamalization process for bold, authentic flavor. Crispy, non-GMO, and naturally gluten-free—just like the totopos found in Mexico.

Soft, chewy cookies just like mom used to make are getting harder to find. Fortunately, Whisked offers a great selection of fresh-baked cookies in a variety of fun flavors. They’re the perfect treats for office parties, showers, birthdays, and even weddings!

Raised without antibiotics or added hormones on small farms that prioritize space and a stress-free environment. Sear this rich, juicy breast and see why D’Artagnan calls it “duck steak.”

Almost a century ago, Ferdinand Schaller himself created Black Forest Ham in his Upper East Side butcher shop, and it's since become one of the most popular styles of ham in America due to its smoky flavor and subtle sweetness.

Your favorite chef’s favorite herb. Our fresh basil is a fragrant addition to salads, pastas, sandwiches, cocktails and so much more. Tear it up, chop it finely, or enjoy it as-is to top off your dish.

Hard pressed to pick a favorite? Our Gourmet Spring Mix Lettuce does it all — crunchy green and red leaves blended with buttery lettuces. We’re serious when we say simply toss with our Green Goddess dressing and serve — it’s that delicious on its own.

Made from whole-kernel organic corn, our tortillas are crafted using the ancient nixtamalization process—slow-cooked with water and lime for exceptional flavor and nutrition. USDA Organic, Non-GMO, and Gluten-Free.

Vista Hermosa flour tortillas are made with just five simple, non-GMO ingredients—no preservatives. We swap traditional lard for organic avocado oil to create soft, pliable tortillas the old-school way: rolled, stretched, and pressed.

Antibiotic free salmon ‘raised in the wild’ in the pristine waters around the Faroe Islands. Farmed in pens in the open sea to keep the salmon fit and prevent pollution to the seabed, this ensures optimal welfare for the salmon and the best environmental sustainability.