SMOKED SALMON PLATTER

Norwegian smoked salmon served with a selection of two cream cheese spreads, capers, sliced red onion, and bagels or sourdough ficelle, garnished with lemon wedges and fresh dill.

8-10 People $89
14-18 People $129
20-24 People $169

CHEESE & FRUIT PLATTER
A selection of European and American cheeses with grapes, berries, walnuts, and dried cranberries. Comes with homemade crostini and crackers.

8-10 People $89
14-18 People $119
20-24 People $149

COLD POACHED SHRIMP PLATTER
Extra-large shrimp served with spicy cocktail sauce or lemon-dill remoulade.

8-10 People $89
14-18 People $119
20-24 People $149

MEDITERRANEAN MEDLEY
A selection of dips including hummus, baba ganoush, and ajvar, served with roasted red peppers, assorted olives, marinated feta, and pita chips.

8-10 People $89
14-18 People $109
20-24 People $149

CRUDITÉS PLATTER
An assortment of fresh and lightly steamed vegetables with a choice of two delicious dips, including: curry, Green Goddess, roasted red pepper, lemon-basil, and chipotle-lime.

8-10 People $69 (1 dip)
14-18 People $99 (2 dips)
20-24 People $139 (3 dips)

CHIPS N’ DIP

Yellow and blue tortilla chips served with fresh guacamole, salsa, jicama spears, and chipotle-spiced sour cream.

10-12 People $69

CHARCUTERIE PLATTER
An assortment of sliced meats, pâtés, and cheeses served with cornichons, grain mustard, and a selection of breads.

8-10 People $99
14-18 People $149
20-24 People $189

SWEET TREAT PLATTER
A beautiful selection of delicious cookies, biscotti, brownies, and blondies, served with fresh berries.

8-10 People $79
14-18 People $99
20-24 People $139

FRESH FRUIT SKEWERS OR SLICES
A choice of sliced or skewered fresh fruit served with ripe berries, dried fruit, and mint-and-honey yogurt dip.

8-10 People $89
14-18 People $109
20-24 People $139

PETITE FICELLE SANDWICHES
Heirloom tomato, basil chiffonade and mozzarella on sourdough ficelle, sprinkled with basil fleur de sel, extra virgin olive oil, and balsamic glaze.

Prosciutto and arugula on sourdough ficelle with extra virgin olive oil and Parmigiano-Reggiano and fig jam.

Norwegian smoked salmon with cucumber and cream cheese on pumpernickel ficelle garnished with capers and dill.

$49 / 16-18 petite bite-sized sandwiches

Also available on a baguette.

Each single order of any of the above includes 16-18 pieces of one type of sandwich.

ASPARAGUS, MELONS OR FRESH FIGS
wrapped in prosciutto di Parma
$49 per dozen

SMOKED SALMON CIRCLES
with dill cream cheese and cucumber on pumpernickel
$49 per dozen

CROSTINI
Tomato-Basil-Mozzarella
$49 per dozen

Filet Mignon with Horseradish Sauce
$69 per dozen

Goat Cheese and Ratatouille
$49 per dozen

Fresh Tomato Bruschetta with Shaved Parmigiano-Reggiano
$49 per dozen

Manchego and Membrillo (Quince Paste)
$49 per dozen

Pâté de Campagne and Fig Jam
$49 per dozen

There is a minimum order of one dozen for all hors d’oeuvres.

BAGEL BASKET
An assortment of fresh-baked bagels with cream cheese, jam and butter.

12-16 people $49

PASTRY BASKET
An assortment of fresh mini muffins, croissants, danishes and rugelach served with butter, jam and cream cheese.

8-10 people $59
12-16 people $79