11/5/2020 News

Our Thanksgiving Menu

Treat yourself to a traditional Thanksgiving meal without any hassle with our spectacular, made-from-scratch centerpieces, salads, sides, and desserts, all available at our Prepared Food counter November 16 – 26, 2020.

Our roasted turkey legs or brined turkey breasts are perfect if you don’t want to fuss with roasting your own bird. And of course we’ll have a variety of classic holiday dishes and seasonal sides to pair with your turkey, like sage and apple stuffing, mashed potatoes, gravy, green beans and shallots, roasted root vegetables, and more.

For dessert, you won’t want to miss the pies from local Long Island favorite, Blue Duck Bakery, or the certified kosher, certified gluten-free options from The Maine Pie Co.

For those that prefer to roast their own turkey at home, we’ve got a great selection of antibiotic-free, humanely raised birds sourced from local farms, and we’re accepting orders through Friday, November 20th—but supplies of turkeys in specific weight ranges may be limited, so please place your order early!

Thanksgiving dishes will be available at the Prepared Food counter of your nearest Union Market beginning on Monday, November 16th, and we’ll be open from 8AM until 4PM on Thanksgiving Day at all five locations.

Happy Thanksgiving from all of us at Union Market!

Thanksgiving Classics

Available November 16 – November 26, 2020
at our Prepared Food counter

MAPLE & ROSEMARY-BRINED TURKEY BREAST

$17.99 / lb

ROASTED TURKEY LEGS

$13.99 / lb

CLASSIC SAGE & APPLE STUFFING

$8.99 / lb

CORNBREAD STUFFING WITH SAUSAGE & APPLES

$10.99 / lb

SPINACH GRATIN

$11.99 / lb

CREAMY MASHED POTATOES

$6.99 / lb

SIMPLE MASHED SWEET POTATOES

$7.99 / lb

TURKEY GRAVY

$6.99 / pint

$9.99 / quart

VEGETARIAN WILD MUSHROOM GRAVY

$6.99 / pint

Thanksgiving Sides

Available November 16 – November 26, 2020
at our Prepared Food counter

ROASTED BUTTERNUT SQUASH WITH CRANBERRIES & FETA

$10.99 / lb

ROASTED BRUSSELS SPROUTS

$10.99 / lb

GREEN BEANS WITH ALMONDS & SHALLOTS

$10.99 / lb

ROASTED ROOT VEGETABLES

$10.99 / lb

MASHED TURNIPS

$10.99 / lb

QUINOA WITH DELICATA SQUASH & SHIITAKE MUSHROOMS

$3.99 / 5 oz.

SHAVED BRUSSELS SPROUT SALAD

$2.99 / 3 oz.

BUTTERNUT SQUASH SOUP

$6.99 / pint

CRANBERRY RELISH

$5.99 / pint

Freshly Baked Pies from Blue Duck Bakery

PUMPKIN

$10.99 / 6 in.

$17.99 / 8 in.

PECAN

$11.99 / 6 in.

$18.99 / 8 in.

APPLE CRUMB

$10.99 / 6 in.

$17.99 / 8 in.

SWEET POTATO

$10.99 / 6 in.

$17.99 / 8 in.

APPLE DOUBLE CRUST

$10.99 / 6 in.

$17.99 / 8 in.

PEACH CRUMB

$10.99 / 6 in.

$17.99 / 8 in.

CHERRY CRUMB

$10.99 / 6 in.

$16.99 / 8 in.

BLUEBERRY CRUMB

$10.99 / 6 in.

$17.99 / 8 in.

TRIPLE BERRY DOUBLE CRUST

$10.99 / 6 in.

$176.99 / 8 in.

COCONUT CUSTARD

$10.99 / 6 in.

$17.99 / 8 in.

Gluten-Free Pies

From The Maine Pie Co.

Available in our freezer section.

GLUTEN-FREE PUMPKIN

$19.99 / 8 in.

GLUTEN-FREE APPLE

$19.99 / 8 in.

GLUTEN-FREE WILD BLUEBERRY

$19.99 / 8 in.