Tomato Basil Mozzarella
$20 per dozen

Filet Mignon with Horseradish Sauce
$35 per dozen

Goat Cheese and Ratatouille
$29 per dozen

Fresh Tomato Bruschetta with Shaved Parmigiano Reggiano
$29 per dozen

Manchego and Membrillo (Quince Paste)
$29 per dozen

Pâté de Campagne and Fig Jam
$29 per dozen

One dozen Minimum Order for all Hors D’Ouevres.

With Dill Cream Cheese and Cucumber on Pumpernickel

$39 per Dozen

One dozen Minimum Order for all Hors D’Ouevres.

Served with Cilantro Tartar Sauce

$45 per dozen

One dozen Minimum Order for all Hors D’Ouevres.

Wrapped in Prosciutto di Parma

$29 per dozen

One dozen Minimum Order for all Hors D’Ouevres.