Give us a call the next time you’re planning a party or a special event and we’ll help you pull it off in style. And we’ll make sure that it’s delivered directly to you beautifully arranged in handsome platters and ready to serve.

We make all our catered platters, and hors d’oeuvres from ingredients of the same exceptional quality as those we carry in our stores—we know our customers wouldn’t want it any other way, and neither would we.

And don’t worry about the cleanup. We’ll stop by after your event to collect the platters from your venue. Or you can just drop them off at any of our stores at your convenience.

Call our Catering Department at 718.230.5152 for your next event, and let us know how we can help you.

PLATTERS

SMOKED SALMON PLATTER

Norwegian smoked salmon served with selection of two cream cheese spreads, capers, sliced red onion, and bagels or pumpernickel cocktail bread, garnished with lemon wedges and fresh dill.

8-10 People $69
14-18 People $89
20-24 People $119

CHEESE & FRUIT PLATTER
A selection of European and American cheeses with grapes, berries, walnuts, and dried cranberries. Comes with homemade crostini and crackers.

8-10 People $79
14-18 People $109
20-24 People $139

COLD POACHED SHRIMP PLATTER
Extra-large shrimp served with spicy cocktail sauce or lemon-dill remoulade.

8-10 People $79
14-18 People $109
20-24 People $139

MEDITERRANEAN MEDLEY
A selection of dips including hummus, baba ghannoush, and ajvar, served with roasted red peppers, assorted olives, marinated feta, and pita chips.

8-10 People $69
14-18 People $89
20-24 People $119

CRUDITÉS PLATTER
An assortment of fresh and lightly steamed vegetables with a choice of two delicious dips, including: curry, Green Goddess, roasted red pepper, lemon-basil, and chipotle-lime.

8-10 People $59 (1 dip)
14-18 People $89 (2 dips)
20-24 People $119 (3 dips)

CHIPS N’ DIP

Yellow and blue tortilla chips served with fresh guacamole, salsa, jicama spears, and chipotle-spiced sour cream.

10-12 People $59

CHARCUTERIE PLATTER
An assortment of sliced meats, pâtés, and cheeses served with cornichons, grain mustard, and a selection of breads.

8-10 People $79
14-18 People $109
20-24 People $139

SWEET TREAT PLATTER
A beautiful selection of fresh-baked cookies, biscotti, brownies, and blondies, served with fresh berries.

8-10 People $59
14-18 People $79
20-24 People $119

FRESH FRUIT SKEWERS OR SLICES
A choice of sliced or skewered fresh fruit served with ripe berries, dried fruit, and nut-and-honey yogurt dip.

8-10 People $69
14-18 People $89
20-24 People $119

PETITE FICELLE SANDWICHES
Heirloom tomato, basil chiffonade and mozzarella on sourdough ficelle, sprinkled with basil fleur de sel, extra virgin olive oil, and balsamic glaze.

Prosciutto and arugula on sourdough ficelle with extra virgin olive oil and Parmigiano-Reggiano pesto.

Norwegian smoked salmon with cucumber and cream cheese on pumpernickel ficelle garnished with capers and dill.

$39 / 16-18 petite bite-sized sandwiches

Also available on a baguette.

Each single order of any of the above includes 16-18 pieces of one type of sandwich.

Hors d’Oeuvres

ASPARAGUS, MELONS OR FRESH FIGS
wrapped in prosciutto di Parma
$29 per dozen

MINI CRAB CAKES
served with cilantro tartar sauce
$45 per dozen

SMOKED SALMON CIRCLES
with dill cream cheese and cucumber on pumpernickel
$39 per dozen

CROSTINI
Tomato-Basil-Mozzarella
$20 per dozen

Filet Mignon with Horseradish Sauce
$35 per dozen

Goat Cheese and Ratatouille
$29 per dozen

Fresh Tomato Bruschetta with Shaved Parmigiano-Reggiano
$29 per dozen

Manchego and Membrillo (Quince Paste)
$29 per dozen

Pâté de Campagne and Fig Jam
$29 per dozen

There is a minimum order of one dozen for all hors d’oeuvres.

Breakfast & Brunch

BAGEL BASKET
An assortment of fresh-baked bagels with cream cheese, jam and butter.

12-16 people $49

PASTRY BASKET
An assortment of fresh mini muffins, croissants, danishes and rugelach served with butter, jam and cream cheese.

8-10 people $59
12-16 people $79

Terms

We accept catering orders between 9AM and 6PM every day, and orders can be delivered any time between 8AM and 7PM. We typically require at least 24 hours’ notice for catering orders, though certain orders can be accommodated on shorter notice. Give us a call so we can discuss your specific catering needs with you.

We ask for a 50% deposit on all orders. If you should need to cancel your order, just make sure to give us 24 hours’ notice and we’ll return your deposit to you in full.

Note: All listed menu items and prices are subject to change.